Ok, so I decided it was easier to write about the food and put the pictures separately, so you should go read the previous post first then look at the pictures. Or don't, I suppose it doesn't really matter.
First, photos I took at one of the buffets. To the left there, clockwise from top: milhoja a la alfredo, tamal, chiflas, papas saltadas, ceviche, (i forget) y aji de gallina.
Pisco sours. And the super fun colorful napkins that I liked.